Call Us: +447429591015 +2348143637492
Frozen/Dried Ponmo, also known as cow skin, is a type of food product commonly consumed in many parts of West Africa, particularly Nigeria. It is a by-product of the beef industry and is made by boiling cow skin until it becomes soft and pliable, and then either freezing or drying it for preservation.
For all your Food ingredients, including our Locally called “Ponmo” in Nigeria, “Wele” in Ghana, is a favourite beef part enjoyed as a side dish, snack and condiment. It is inexpensive and, perhaps for this reason, very common in restaurants and eateries. Buyers look out for either soft or thick ponmo for their crunchiness.
Our Ponmo is pre-cleaned, and sent out dried. Please soak for 60 to 72 hours for optimal result. We guarantee you will be back for more !