Iru, also known as Dawadawa or Locust Beans, is a popular ingredient in African cuisine, particularly in West Africa. It is a traditional seasoning made from fermented seeds of the African locust bean tree. It has a strong, pungent smell and a nutty, earthy flavor that adds depth and complexity to soups, stews, and sauces.
Our Iru/Dawadawa is a high-quality product made from carefully selected seeds and expertly fermented to bring out the best flavor and aroma. It comes in a convenient 300g pack, perfect for home use and for adding an authentic African flavor to your dishes.
Whether you’re cooking Egusi soup, Okro soup, or any other Nigerian dish that calls for Iru, our premium quality Locust Beans will enhance the taste and aroma of your meal, making it a truly delicious and unforgettable experience. Try it today and add some African flavor to your cooking!